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Engineered for demanding culinary and industrial environments, our platinum-cured silicone rubber combines FDA 21 CFR §177.2600, LFGB, and BfR XXI compliance with exceptional resistance to aging, acids, and alkalis. Key technical specifications include:
Anti-Aging Performance: Withstands 1,000+ hours of UV exposure (ASTM G154) and ozone testing (ASTM D1149) without cracking or hardening.
Chemical Resistance: Immersion-tested in 20% HCl, 30% NaOH, and food-grade sanitizers (per ECOLAB standards) for 30 days with <5% volume change.
Thermal Stability: Operates from -60°C to +250°C, ideal for freezer-to-oven workflows and molten sugar/chocolate pouring (≤180°C).
Precision Food Mold Applications
Confectionery Production:
Chocolate Molds: Non-stick surface achieves 10,000+ releases without demolding agents, capturing <0.1mm details (e.g., lace patterns).
Gummy & Candy Tools: Resists citric acid, food dyes, and high-frequency washing (CIP/SIP compatible).
Baking & Culinary:
Silicone Bakeware: Zero odor/taste transfer, compliant with EC 1935/2004 for direct food contact.
Fermentation Seals: Withstands acidic kombucha/vinegar environments (pH 2.5–8.5).
Dual-Use Scenarios:
Medical/Food Hybrid Molds: Autoclavable (121°C) for reusable dental impression trays or pastry tools.
Customization & Compliance
Hardness Options: Shore A 10–50 (ultra-soft for flexible molds to rigid structural supports).
Color & Texture: Pantone-matched hues (ΔE <1.0) or FDA-approved anti-microbial surface treatments.
Certification Kits: Includes migration test reports (EU 10/2011), NSF/3-A Sanitary documentation, and allergen-free declarations.
Supply Chain Assurance
Rapid Prototyping: 5-day sample delivery with free 300g trials and 3D-printed mold validation.
Global Logistics: Available in sheets, liquid cartridges, or pre-cut blanks, with temperature-controlled DDP shipping.
Traceability: Blockchain-powered batch tracking from platinum catalyst sourcing to final curing.
SEO Keywords Integration:
Primary: "acid-resistant food-grade silicone", "platinum silicone baking molds", "anti-aging culinary silicone rubber"
Secondary: "FDA-compliant chocolate molds", "non-stick candy tooling", "autoclavable food molds"
LSI: "high-temperature food silicone", "chemical-resistant bakeware", "hybrid medical/culinary molds"
Differentiation Strategy:
Highlighted dual-use sterilization capability (autoclave + chemical resistance) for cross-industry applications.
Quantified 10,000+ release cycles – 2× industry average for premium molds.
Integrated blockchain traceability to address EU MDR and FDA FSMA compliance needs.
